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National Certificate: Poultry Production
Master the essentials of poultry farming, from flock management and health to business administration. This qualification is your key to a successful career in the growing agricultural sector.
Discover Your PathProgram at a Glance
NQF LEVEL
Level 2
SETA
AGRI
CREDITS
133 Credits
DURATION
12 Months
SAQA ID
49582
ENTRY REQUIREMENTS
- Demonstrated competency in Communication at NQF Level 1
- Demonstrated competency in Numeracy at NQF Level 1
About This Qualification
This National Certificate is designed for individuals who are interested in developing the essential skills and knowledge required to become a skilled poultry farmer or farm manager. The programme covers a broad range of topics, ensuring you are well-equipped to manage a successful poultry operation.
You will learn about critical areas such as poultry anatomy and physiology, nutrition, health and disease prevention, and the proper handling and processing of poultry products. The curriculum also includes foundational business and administrative skills to help you manage a poultry enterprise efficiently. By the end of this programme, you will be able to contribute meaningfully to the South African agricultural sector, whether on a commercial farm or through starting your own venture.
